We welcome our guests in a familiar atmosphere and a down-to-earth way of living, which combines the comfort of a star-hotel and the simplicity of country life in a harmonious way.
To give a heartfelt and open minded welcome to our guests and to offer a temporary home, a place to feel and be well and let go the daily tension – this is our top priority. At Terra Selvatica we take care of our guests with carefulness, awareness and a good sense of humor and spontaneity
Hospitality means to be open for the needs of our guests. Means to provide insight and share our life, our work, our daily business. Means share sympathy and take part.
To us hospitality means creating space for diversity in our temporary companionship. Time and places of rest and silence are as important to us as meeting places and being together or even work together. We are living in a conscious way full of tolerance, respect and thoughtfulness.
At sunrise and sunset:
Agnihotra, the Vedic fire ritual.
Morning meditation at 7.30
In the main building reside six newly refurbished rooms each with private bathroom (walk-in shower with natural stone floor) and a splendid view. Precious materials are combined with the simplicity of country life and modernism meets old stone walls. Thus creating an ambiance respecting the modern spirit as much as the base of the old structure.
The four rooms in the annesso (annex building) are still kept in the old rustic style and are much simpler. They have a direct access to the garden and olive grove and each has a private bathroom.
The rooms are furnished with Queen-size beds (160 cm) or twin beds (2×80 cm).
Our “monolocale” is part of the agriturismo building complex and is a little house, including private small kitchen and bathroom and a little private garden. The Monolocale is freshly renovated and ideal for a family with little children or people who come to Terra Selvatica for retreats.
Please note, that we renounced to equip our guest rooms with TV, phone or internet. This because we – and hopefully you as well, dear guest, – are much more interested in exchanging and meeting in a direct and personal way and live community. Of course we thought of your digital availability or the pleasure of watching a good movie and thanks to our modern library and our internet hotspot you may connect to other people and places.
In our rates a sumptuous breakfast with homemade jams and bread, served on the morning terrace or in the restaurant, is included. Furthermore all common areas and rooms, the swimming pool, the boccia field and 33 hectares of pure nature are opening their doors widely for our guests.
Not included is the visitor’s tax of € 2 per day and person. The minimal stay is 3 nights. For a shorter stay we charge € 10 supplement for room cleaning.
For payment we prefer cash, but accept Mastercard and Visa as well.
We deliberately offer no seasonal rates – as our service is the same all year round.
The agriturismo consists of a group of five buildings that are the heart of our farm and offers:
From homegrown seeds up to the food preparation for our menus every step of the food chain has gone through our hands. Even the meat is almost exclusively from our sheep and chicken. With exception of dairy products, flour and cereals everything that we serve in our restaurant comes from our farm.
We cook for our guests as we cook for ourselves. Our cuisine may be at times simple, at times sophisticated, Italian, Swiss or exotic – healthy, fresh and international in any case. Sometimes more traditional, then again innovative, always seasonal and sometimes surprisingly different.
We offer a daily menu, consisting of three or four courses with the possibility to eat meatless, gluten-free or vegan. Every morning at breakfast the menu is announced and up to noon our guests can book for dinner.
The restaurant is open from Thursday to Saturday in the evening and on Sunday for lunch.
For seminars or workshops eating times and cooking wishes are fixed beforehand to guarantee a smooth flow for participants and workshop leaders.
A little bar complements our restaurant and is especially popular at sunset.